Catering deliveries have a 15% service fee for all catering orders Monday-Friday from 6am-3pm. 20% service fee for after hours.
About Chef Koren
Chef Koren Draper fell in love with cooking as a child, making family meals at her mother’s side. She went on to work in professional kitchens, earning over 15 years of experience in restaurants; starting as a prep cook and rising through the ranks to become a Chef and a GM. Koren has traveled around the world learning different cuisines in Mexico, Italy, Costa Rica, Jamaica and regional America. She recently launched Koren’s Kitchen, Catering & Prepared Meal brand. Here she brings her skills to the table as a personal chef and delivers freshly prepared meals to her clients and catering.
Chef Koren is passionate about working with fresh, flavorful, clean ingredients and teaching others how easy the art of cooking can be. Whether you are a beginner or a novice cook, in her cooking classes you will learn how to shop for the right ingredients, prep, and take your cooking skills to the next level.
What To Expect: Each class includes a book with recipes of each dish so you can recreate the meals at home. However, great cooking is about more than recipes—it's about techniques. Our classes are designed so that you work together with other students in a fun, hands-on environment led by Chef Koren.
Classes are 1 ½ to 2 hours, unless otherwise noted above
Hands-on classes are limited to 10-12 students.However, if you would like to take the class and observe demo style, we welcome that too!
Flow of Class:
- Introduction of each dish, recipe, and where to source the ingredients
- Prep and cook each dish
- Eat and enjoy your meal
Check Out Our Sample Menus Below
